>U Mom Knows Best: Got Zucchini?

Saturday, July 20, 2013

Got Zucchini?


My neighbor had a abundance of zucchini from her garden and gave me some. I love when people share veggies from their garden as I don't have a green thumb. I decided to make some baked parmesan zucchini circles.


These are great for an appetizer or as a vegetable with dinner. They are so simple to make.


Slice the zucchini into circles and then brush with oil on both sides. Dip the oiled zucchini circles into a mixture of  1/2 cup grated  parmesan cheese, 1/2 cup bread crumbs, 1 teaspoon black pepper, and 1/2 teaspoon salt. Make sure to press the mixture onto the zucchini. Then place the zucchini circles on a lightly oiled baking sheet. Bake for 25-30 minutes at 450 degrees.





Enjoy,they are so yummy!




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5 comments:

  1. Cali JulzJuly 22, 2013 at 8:49 PM

    Oh man, boy do I EVER have tons!! our garden is full of zucchini!! thx for the post!! I can't wait to try out!!

    ReplyDelete
  2. OliviaAugust 27, 2013 at 8:22 PM

    I love how versatile zucchini is!

    ReplyDelete
  3. Lisa WeidknechtAugust 28, 2013 at 12:07 PM

    I tried this with cucumbers and it was awful. I can't wait to try this with zucchini! Thanks for a great recipe that is easy!

    ReplyDelete
  4. LeahSay's Views - BonnieAugust 28, 2013 at 3:36 PM

    Zucchini finds its way into many of my recipes. I will be trying is soon! Thank you for linking up with our weekly Tasty Tuesday linky.

    ReplyDelete
  5. wizkeyAugust 28, 2013 at 7:27 PM

    So yummy!! Can't wait to make these!!

    ReplyDelete

Thanks for the comment.

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