Unique and delicious ways to serve tuna.
Tuna is a favorite staple in my pantry. I always have plenty of cans on hand. My favorite way to eat tuna is right out of the can. I know what you are thinking, that must be bland and dry. Not with my favorite tuna as my pantry is stocked with
Safe Catch Seasoned Elite Wild Tuna. These unique cans of wild tuna are made with gourmet spices and avocado oil. Since it is packed with healthy oils you do not have to drain the oil out of the can. I repeat, keep the oil in the can and pour it into a bowl to blend it into the tuna along with the spices for a flavor that will amaze you. Just look at the flavors:
Chili Lime
Garlic Herb
Citrus Pepper
Cajun
Tandoori
Habanero Mint
Sponsored Post: I received samples of Safe Catch Wild Tuna to facilitate this post.
These tuna have so much flavor, no mayo is required. In fact, mayo, in my opinion, ruins the flavor. So I knew I just had to serve up this flavorful wild tuna in a fancy way. Avocados and peppers make a wonderful presentation for this unique tuna. Since the tuna is packed with plenty of flavors, I just added some chopped red pepper and avocado pieces. These tuna stuffed avocados and peppers would be great to serve at a party or enjoyed every day. With
Safe Catch Wild Tuna, you can enjoy tuna every day as it has very safe mercury levels. Safe Catch tuna is tested to levels 10X stricter that the FDA's so even kids and pregnant woman can enjoy it. This tuna is also rich in Omega 3s!
Now on to the recipe!
Stuffed Chili Lime Tuna Avocados & Peppers
Serves 1
Ingredients
2 ripe avocados
1 bell pepper
1 can
Chili Lime Safe Catch Wild Tuna
1 small red pepper, diced
Directions
Cut open the avocados and take out the seeds. Place two halves aside and then scoop and dice the other 2 avocado halves. Then slice the top of the bell pepper and set aside. Scoop out the seeds from the pepper. Open the can of wild tuna and pour into a bowl, do not drain the oil! Stir the oil into the tuna and add the diced red pepper and diced avocado. After stirring the ingredients into the tuna then place some of the yummy goodness into the avocado halves and the bell pepper.
These stuffed peppers and avocados can be made with any of the other delicious Seasoned Elite Wild Tuna varieties as they would all taste so good!
Now go visit Safe Catch to learn more about these gourmet seasoned wild tuna varieties!
Mercury Tested – Our purest tuna!
Artisan Cook Process – Amazing taste!
No Additives or Fillers – Just pure tuna and natural seasonings!
Sustainably Caught – Monterey Bay Aquarium Seafood Watch partner!