This is the best creamy Thai Peanut Sauce! Perfect for noodles, salads, or as a dipping sauce! You will love the flavor profile of sweet, and salty with a bit of spice. It is a no-cook sauce and can be made in less than 5 minutes.
Are you looking for a delicious sauce that is made with peanut butter? Look no further, as I have the perfect peanut butter based sauce that can be used as a dipping sauce or as an ingredient in many delicious recipes like Thai peanut noodles.
This peanut sauce is so easy to make and requires no cooking. A few simple ingredients are all you need to make this versatile peanut sauce. The best part is it only takes 5 minutes to make.
Thai peanut sauce can be used in so many ways
This creamy Thai peanut sauce can be enjoyed in so many ways. I like to blend this sauce into cooked rice noodles or over pressured cooker spaghetti squash - Link recipe. This flavorful sauce also makes a perfect dipping sauce for spring rolls or as a dressing on a salad. For a quick and easy dinner idea, stir this peanut butter sauce over some ramen noodles.
My favorite way to use this great peanut sauce is with a batch of homemade gluten-free green onion pancakes and spaghetti squash noodles. This is a delightful recipe that I created when life gave me an abundance of spaghetti squash. Grab the recipe here.
Thai Peanut Butter Sauce is
+ Creamy
+ No-Cook Recipe
+ Sweet
+ Salty
+ Gluten-Free
+ Plant-Based
+ Perfect Over Noodles
+ Best Dipping Sauce
+ Easy To Make
A sauce with intense flavor
The Thai peanut sauce has an intense flavor that is sweet, salty, and spicy. This is a lick-the-spoon-clean recipe. It is an umami-packed sauce that you will want to pour over everything!
Ingredients Needed To Make Thai Peanut Sauce
+ Peanut Butter
+ Gluten-free Soy Sauce
+ Rice Vinegar
+ Maple Syrup
+ Garlic
+ Crushed Red Pepper
How to Make Thai Peanut Sauce
Making the sauce is super simple and quick. Just grab all the ingredients and put them in a jar or bowl. Then stir the ingredients together for a couple of minutes. At first, the sauce will be lumpy but keep stirring and it will become smooth and creamy.
Tips for making the peanut sauce
+ Leftovers keep in the fridge for a week
+ Works best with creamy peanut butter
+ Recipe can be doubled
+ Add more crushed red pepper for a spicer sauce
+ Add peanuts for a chunky sauce
Recipes needed for the homemade gluten-free green onion pancakes with peanut butter spaghetti squash noodles
~ Gluten-Free Green Onion Pancakes
~ Pressure Cooker Spaghetti Squash
~ Gluten-free green onion pancakes with peanut butter spaghetti squash noodles
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7 comments:
This sounds so interesting, It is something that I would love to try. Thanks for sharing the recipe with us.
Ooo this sounds like a tasty sauce. I am excited to try it out when I make some noodles.
My husband is a huge peanut butter fan. He would absolutely love this dish!
I’ve never had Thai food. I’ll have to try it one day. I’m not a fan of peanuts so I’ll have to find another sauce to try.
Wait. Did you say homemade gluten-free green onion pancakes with peanut butter spaghetti squash noodles??? This sounds amazing!! Never have I heard of them.
This is a brilliant idea! I haven't really thought about creating shelter and nesting areas but I agree with you that it can help attract beneficial insects and animals. Will start with a birdhouse this weekend.
Thank you so much for sharing this amazing creamy Thai peanut sauce recipe! I tried it last night, and my family couldn't stop raving about how delicious it was.
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